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ISBN-10 0131718274ISBN-13 9780131718272
ISBN-10 0-13-113412-4ISBN-13 978-0-13-113412-6
Author(s): Howard D. Tyler - Iowa State University; M. E. Ensminger - Late, of Iowa State University
Publisher: Pearson
Copyright year: © 2006 Pages: 432

A fundamental source of information in agricultural education, this text is extremely student-friendly and organized into specific, short topics within broad general sections. Its coverage encompasses the skills needed to be competitive in today’s industry, and emphasizes the need for possessing a healthy balance between understanding the scientific principles of dairy science and the practical art of implementing those principles.

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