Back to skip links

Additional product details

eText: 
ISBN-13 9780135111369ISBN-10 0135111366
Print: 
ISBN-10 0-13-511149-8ISBN-13 978-0-13-511149-9
Author(s): Thomas G. Field
Publisher: Prentice Hall
Copyright year: © 2012 Pages: 672
Description

For courses in Introductory Animal Science or Introductory Livestock Management.

Scientific Farm Animal Production: An Introduction to Animal Science, Tenth Edition, offers students a comprehensive, science-based approach to managing livestock for food, fiber, and recreation. This best-selling text examines the biological principles, scientific relationships, and management practices of livestock production, providing students the context and foundation upon which they can determine their academic and career focus. Updated with new figures, color photos, and current demographic data, the tenth edition is the best reference and resource available to teachers and students at the introductory level in animal sciences.

Three Ways to Study
with eTextbooks!

  • Read online from your computer or mobile device.
  • Read offline on select browsers and devices when the internet won't be available.
  • Print pages to fit your needs.

CourseSmart eTextbooks let you study the best way – your way.