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eText: 
ISBN-10 1285302451ISBN-13 9781285302454
Print: 
ISBN-10 1133603181ISBN-13 9781133603184
Author(s): Sizer/Whitney
Publisher: Cengage Learning
Copyright year: © 2014 Pages: 848
Description

Do pregnant women really crave pickles and ice cream? Are carbohydrates good or bad? These and many more topics are explored in NUTRITION: CONCEPTS AND CONTROVERSIES.

The Thirteenth Edition of this text dispels common misconceptions about nutrition, and equips you with a thorough understanding of important nutrition concepts and tools that empower you to make informed decisions about your own nutrition choices.

Known for its clear explanations that show you how topics relate to your life, the text provides the basics of nutrition—from how to be a good consumer to understanding the science of nutrition—and is packed with interactive learning tools and study aids to help you in your course.

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